Charles Cotton Hotel, Hartington, Derbyshire
AS DERBYSHIRE villages go, Hartington has pretty much got it all. It has its quaint shops, some beautiful old houses, it’s surrounded by rolling hills with popular and picturesque walks and even its own pretty centre-piece – a duck pond.
In the centre of this, looking out on the busy heart of the Peak District village, is the Charles Cotton Hotel, which is named after one of the area’s most famous writers, famous for helping Izaak Walton a well-known fishing book, the Compleat Angler.
It was here my wife and I decided to spend the night before exploring Hartington and the large stone building was a welcome sight as we emerged from the fog and torrential rain that provided us with a grizzly backdrop as we threaded our way through what should have been a rather beautiful corner of the southern Peak District.
Paintings of Charles Cotton adorn the hotel’s historic walls and he beams down to you as you enter the main door into the small reception area to check in. We were greeted by a friendly face who showed us up the short stairways to room four, which was absolutely delightful.
We were greeted with a large suite-like room which had a huge bathroom with a deep corner bath and a table and chairs set. Light poured in to the room from huge windows that overlook the village to the front and out to the side and it was warm and spotlessly clean during our stay.
The view out of the windows was one of the highlights. Even in the depths of winter, Hartington is a hive of activity and you look out over the heart of the village towards a few of the shops, watching the walkers as they set off or return from their trips out.
Downstairs there’s a large restaurant, a cosy bar which sells locally made real ale and a smaller, more intimate and less formal bistro and it a was here where we were served dinner, which began, for us, with the soup of the day. It was an absolutely delicious mushroom and mustard.
For the main course we picked the ‘steak of the moment’ as it was venison and it was, as we expected, an absolute treat. The menu is interesting, if not extensive and, as you’d expect from an establishment with a history so intertwined with fishing, there were some tempting fish dishes on – but it was the venison that got the taste-buds tingling.
In some hotels, the bar or lounge is lovely enough to spend your entire evening and in some the room is so luxurious you can’t wait to get back to it and relax in your own space. At the Charless Cotton we were torn between the two.
The lure of that beautiful room, with its comfy sofa and enormous bed got the better of us and we retired to watch a film.
At one point we did pop back down to the bar and it was amazing how busy it was. Hartington is a small village, all things considered but the Charles Cotton feels like it’s at the centre of the community. It’s obviously a much-loved night-spot and the atmosphere was wonderful.
We both slept well and the following morning made it to breakfast just in time for the 9.30am cut-off which was, again, in the bistro. Four fruit juices, a range of the usual cereals, pastries and yoghurts were on offer and the coffee was lovely.
Of course, we plumped for the full English breakfast and it was another treat.
Check out time at the Charles Cotton is 11am which is always a bonus, especially for a messy couple like us, as it gave us plenty of time to put the room back into shape and check out.
It was a sunny but cold morning in Hartington and our first destination was the cheese shop, which overlooks the duck pond and was the perfect place to sample and purchase a few blocks of Stilton.
Hartington once had its own creamery, which sadly now stands derelict awaiting re-development and, following an absence of several years, the production of genuine local Stilton returned to a site a little way down the road in Pikehall. Try the Dovedale Blue, it’s stunning.
Before we left Hartington I took another look at the 275-year-old Charles Cotton Hotel and pictured sitting in its outdoor seating area in the sunshine, watching the world go by. I can’t think of a more pleasant setting for such a delightful hotel.
|Useful Information:Offers at the Charles Cotton
Mondays to Fridays: ‘Fireside suppers’ are £9.95 per person for two courses; from 6pm until 7pm.
A free drink is offered with all meals, lunch or dinner, until (but not including) Easter
Mothers’ Day offer: A free drink for mum.To find out more about Hartington and its surrounding attractions visit www.visitpeakdistrict.com
To find out more about the Charles Cotton Hotel visit www.charlescotton.co.uk or call 01298 84229.